Make Your Own Infused Vodka

Essentially, the link below tells you how to infuse flavorful ingredients into purchased vodka.

I think I'm going to have to try this this summer . . . . Make Your Own Infused Vodka.

I think I'm going to try it first with citrus, but then, I'm going to try it with coffee. That means, of course, I shall have to select the coffee beans . . .

There's a potato vodka make in Idaho that I very much favor; Koenig Vodka. But given Washington state's idiotic decision to abandon the state liquor stores, I suspect I won't be able to find it locally, and the single online retailer isn't carrying the plain Koenig vodka anymore.

My fallback is another Idaho potato vodka; Glacier vodka.

It's a little sweeter, but I think it would work especially well as a base for coffee infused vodka.

Velma deSelby Bowen said:

That sounds like fun! I shall have to try it and report back.

Click to expand...

Oh, please do!

I'd be really interested.

I'm seriously intrigued by this method. It seems safer than the traditional methods, and a little faster.

I'm seriously intrigued by non-traditional ideas, say, lemon basil, for instance.