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Old 05-10-2013, 06:51 AM   #676
BardSkye
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I'm going to try making barbeque duck soup with the bones and leftover meat from my duck.

Wish me luck. My soup usually ends up smelling wonderful and tasting like dishwater.

ETA: Tasted the broth made just from the bones without anything added. Far too salty to go any further with. Ah, well.
Last edited by BardSkye; 05-10-2013 at 08:01 AM.
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Old 05-10-2013, 09:30 AM   #677
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Quote:
Originally Posted by BardSkye View Post
I'm going to try making barbeque duck soup with the bones and leftover meat from my duck.

Wish me luck. My soup usually ends up smelling wonderful and tasting like dishwater.

ETA: Tasted the broth made just from the bones without anything added. Far too salty to go any further with. Ah, well.
Barbecue soup? Is that a thing?
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Old 05-10-2013, 07:27 PM   #678
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BardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate compliments
Well, it was a barbequed duck, bought from the Chinese deli. Didn't seem as salty just as slices of meat, but the broth was practically a brine.
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Old 05-12-2013, 05:29 AM   #679
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Homemade spagetti sauce with meatballs, and yes I finally got myself some spagetti after he threatened me with waiting until tomorrow! He's making his version lasanga tomorrow for Mother's Day, it'll be from him and the furkids...

Now to convince him he wants to make me a chocolate buttercream cake.

Photos on my blog, there's even a recipe there somewhere for the exact meal that is from an old italian cookbook.
http://www.survivalkitchen.blogspot.com/

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Old 05-12-2013, 05:11 PM   #680
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Pan-fried pork steaks, roast potatoes, Yorkshire pudding, broccoli, cauliflower and gravy. The older folks in this household would mutiny if I didn't serve roast tatas and Yorkie pud on a Sunday - mind you the younger half don't find this a particular hardship either
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Old 05-13-2013, 01:11 AM   #681
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Can I come to your house for dinner, JustKia?

Actually I've been told I'm going to my neighbour's for BBQ pork chops, macaroni salad and corn on the cob, along with two types of birthday cake. If I don't go, she'll sic her dog on me.
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Old 05-13-2013, 02:25 AM   #682
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Quote:
Originally Posted by BardSkye View Post
Can I come to your house for dinner, JustKia?

Actually I've been told I'm going to my neighbour's for BBQ pork chops, macaroni salad and corn on the cob, along with two types of birthday cake. If I don't go, she'll sic her dog on me.
Double dinner then
Save me some BBQ though!
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Old 05-16-2013, 04:39 AM   #683
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Baked tilapia w/panko breadcrumbs seasoned with butter, lemon juice, garlic salt, black pepper & coriander and a fresh tomato on the side.
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Old 05-16-2013, 07:21 AM   #684
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I made a Burmese curry dish because, well, curry is never the wrong answer.
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Old 05-16-2013, 01:08 PM   #685
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Lots and lots of jacket potatoes and paninis (paninii?) - I'm a volunteer cook at the community café.
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Old 05-17-2013, 05:22 AM   #686
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Split Pea Soup with ham bits.
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