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Old 03-18-2011, 01:49 AM   #151
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Ossoboco made on lamb shanks.
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Old 03-18-2011, 02:28 AM   #152
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In honour of St. Paddy's day - corned beef, potatoes and cabbage.
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Old 03-18-2011, 03:23 AM   #153
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BardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate complimentsBardSkye is so great that we've run out of appropriate compliments
Moroccan chicken pie. Store-bought. Smells pretty good, though. It's our first time trying it.
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Old 03-18-2011, 03:57 AM   #154
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
Mashed sweet potatoes with chipotle, sauteed zucchini, porkchop and a sauce made by deglazing the pan with home made ginger beer, and a bit of cream.
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Old 03-20-2011, 02:55 PM   #155
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Tamarind marinated pork tenderloin with sauce béarnaise and potatoes.
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Old 03-21-2011, 11:08 PM   #156
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Lamb patties filled with feta cheese, home make tomato sauce and potatoes.

I'll never make it again. My oldest son said it best;
"Sometimes we need to be reminded of the bad things to truly appreciate the good things."
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Old 03-22-2011, 09:43 PM   #157
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
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Lamb patties filled with feta cheese, home make tomato sauce and potatoes.

I'll never make it again. My oldest son said it best;
"Sometimes we need to be reminded of the bad things to truly appreciate the good things."
huh?? But it sounds so tasty! What went wrong?
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Old 03-22-2011, 11:09 PM   #158
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huh?? But it sounds so tasty! What went wrong?
I'm guessing it's the fact that it was lamb. We usually don't eat lamb. The taste of the patties was... "off" and nothing I did could save it.

Today we're having "train wreck" = take what you have in the fridge, throw it in a pan and hope for the best. It's usually not bad as long as there are potatoes and onions in the base.
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Old 03-22-2011, 11:50 PM   #159
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
Hm. Yeah, lamb has a distinct flavour and if you're not used to it, it can seem "off". I've been eating it since I was a kid, and I love it.

Tonight, I'm not sure, but it needs to involve mushrooms.
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Old 03-22-2011, 11:58 PM   #160
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Haggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate compliments
Everything needs to involve mushrooms.
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Old 03-23-2011, 12:00 AM   #161
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
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Everything needs to involve mushrooms.
Post suggestions here please:

http://www.absolutewrite.com/forums/...d.php?t=208544

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Old 03-23-2011, 09:39 PM   #162
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Today it's a Swedish classic. Falukorv(a saucage), macaroni (and cauliflower for me).
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Old 03-24-2011, 01:59 AM   #163
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GeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate compliments
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I'm guessing it's the fact that it was lamb. We usually don't eat lamb. The taste of the patties was... "off" and nothing I did could save it.
.
What was your sorce for the lamb? Freshly butchered by you or yours, or a grocery store or something else? The most common problems are using wool sheep instead of meat sheep for the meat which tends to give it a soapy texture and flavor due to the lanolin. The other main problem is that the grocery store was selling the meat past its freshness. One time we traced a problem to a bad jar of Thyme. It was new, just tasted terrible and ruined the dish.
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Old 03-24-2011, 03:24 AM   #164
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
Tonight is more cleaning out the fridge. I've got lettuce, carrots, green onions, mint, a nectarine, raspberries and pico de gallo that must be eaten by tomorrow.
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Old 03-24-2011, 04:19 AM   #165
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GeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate complimentsGeorgeK is so great that we've run out of appropriate compliments
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Tonight is more cleaning out the fridge. I've got lettuce, carrots, green onions, mint, a nectarine, raspberries and pico de gallo that must be eaten by tomorrow.
That and a small can of protein should get you a salad that is a complete meal. That could be a small can of tuna, or chicken or a medium sized can of garbanzos. It depends upon how hot it is. If hot, go with the beans. If cold, go with the canned meat.
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Old 03-24-2011, 04:20 AM   #166
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brainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate complimentsbrainstorm77 is so great that we've run out of appropriate compliments
Tuna sub from Subway.
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Old 03-24-2011, 05:17 AM   #167
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Haggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate complimentsHaggis is so great that we've run out of appropriate compliments
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Tuna sub from Subway.
Seize the interloper!
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Old 03-24-2011, 05:32 AM   #168
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
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That and a small can of protein should get you a salad that is a complete meal. That could be a small can of tuna, or chicken or a medium sized can of garbanzos. It depends upon how hot it is. If hot, go with the beans. If cold, go with the canned meat.
I'm going with tacos! Scrambled egg tacos with pico and lettuce. Raspberries for dessert. The remaining lettuce will top an egg salad sammich (containing green onions) for lunch tomorrow with a nectarine and carrots on the side.

Mint should last a bit longer, and I'll dry it if starts to go.

Phew.

I'm going to have to do this every week from now on so I don't get buried under the deliveries.
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Old 03-24-2011, 05:39 AM   #169
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Old 03-24-2011, 09:48 AM   #170
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MaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate complimentsMaryMumsy is so great that we've run out of appropriate compliments
What my Mother used to call boo-fay. As in, assorted leftovers, none of which is enough for all of us. So we each had something different, and there is now room in the fridge to start over.

MM
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Old 03-24-2011, 10:29 AM   #171
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BenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate complimentsBenPanced is so great that we've run out of appropriate compliments
Or that Scandinavian classic, "srevotfel".
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Old 03-24-2011, 12:27 PM   #172
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What was your sorce for the lamb? ...
Thank you for the info. We got it from a friend and I have no idea where she got it.

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What my Mother used to call boo-fay.
My mother's word for it can be loosely translated into "gossip", since it tells the story of what you've been eating for a couple of days. I like your mother's better.
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Old 03-24-2011, 06:01 PM   #173
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jennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate complimentsjennontheisland is so great that we've run out of appropriate compliments
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What my Mother used to call boo-fay. As in, assorted leftovers, none of which is enough for all of us. So we each had something different, and there is now room in the fridge to start over.

MM
Leftover smorg! Mine used to do that too.

Tonight, not sure. I'll have to wait and see what I get in my veggie delivery! *very acited*
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Old 03-24-2011, 10:20 PM   #174
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Chicken, curry and rice. The best thing of all, I'm not cooking my son is.
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Old 03-25-2011, 12:01 AM   #175
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Vince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate complimentsVince524 is so great that we've run out of appropriate compliments
Pork roast with sherry & garlic in crock pot. I have a pork roast cooking 4 about 10 hours, I poured the sherry over it and then used salt, pepper sage & tossed some garlic in there. When I get home I use a baster to pull the sherry out which is now flavored with the garlic and pork drippings. I put the liquid in a small sauce pan and boil, adding a touch of flour and boil until it thickens. then serve with that as gravy.
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